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Blog Category

pintxos

Black squid-ink pasta with calamari rings, the ink base behind txipirones en su tinta
Restaurants & Food

Txipirones en su Tinta Isn’t a Basque Original. The First Written Recipe Is Galician.

Txipirones en su tinta is sold as pure Basque tradition. The first written Spanish recipe for squid cooked in its own ink is Galician, not
Casa Otano bar front on Calle San Nicolás, Pamplona historic bar street
Sights & Activities

Calle San Nicolás Isn’t Just Pamplona’s Busiest Bar Street. It Used to Be Its Own Walled Town.

Calle San Nicolás in Pamplona has 21 bars in 190 meters, but until 1423 it was its own walled town, not part of the city.
Busy pedestrian street in San Sebastian's Parte Vieja old town, home of the city's densest pintxo bars
Navarra & Northern Spain

Why San Sebastián Is the Pintxo Capital and Pamplona Never Tried to Be

Why San Sebastián became the pintxo capital: txoko societies, Nueva Cocina Vasca, Michelin density, and how Donostia's pintxos differ from Pamplona's.